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Menu

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 All Day MENUS  

We serve breakfast, lunch and dinner with brunch on the weekend, please scroll down for our daily breakfast and weekend brunch menus. 

Our 'Friends and Family' menu is available for parties of 9 upwards.  For birthday celebrations we can also bake you a cake from £35 for 8-12 persons and £60 for 15-20 persons. 

-LUNCH-

Gilchester sourdough & unpasteurised butter £2.75

Assortment of daily ferments and pickles £5

Bella di cerignola olives, preserved lemon, chilli & wild oregano £5

Labneh, charred Italian peppers, mint, sumac & sourdough £8.5

-Plates-

Bull’s heart tomatoes, blistered datterini tomatoes, burnt onion & wild oregano £14

Baby beetroot, charred potatoes, green beans, sheep’s ricotta & hazelnuts £14

Yellow courgette, chickpeas, cumin, charred flat bread & tahini yogurt £14

Avocado, labneh & dukka on flat bread £10.50

Gnudi, goats curd, watercress & hazelnuts £15

Whole roast lemon sole, mustard greens & capers £22

Braised duck leg, peas, Cuore del Vesuvio tomatoes & piatonni beans £17

Lamb chops, girolles, pancetta, peas & mint£19.5

Garlic green beans, olive oil & lemon £3.5

Cornish mids, lemon, garlic & parsley £3.5

Dark chocolate, almond & sea salt slab £5

Brillat Savarin cheesecake & rhubarb £7

WEekday LUNCH SPECIALS

For the month of July, all at £10 with a glass of wine or soft drink

Tuesday – Roast chicken, basil & parmesan galette

Wednesday – Green beans, butter beans, tahini, toasted hazelnuts & eggs

Thursday – Fettuccine, pancetta, Cuore del Vesuvio & basil

Friday – Cumin fried cod cheeks, baby aubergine, cucumber yoghurt & curry leaves

 

 

 

                                                                                                              

 

             

 

-DINNER-

Gilchester sourdough & unpasteurised butter £2.75

Assortment of daily ferments & pickles £5

Anchovy & thyme pressed toasts, parmesan & lemon £5

Bella di cerignola olives, preserved lemon, chilli & wild oregano £5

Taramasalata, cucumber & black onion seeds £6

Labneh, charred Italian peppers, mint, sumac & sourdough £8.5

 

Finocchiona £6

Salsiccia stagionata £6

Prosciutto 60g £6

-Plates-

Bull’s heart tomatoes, blistered datterini tomatoes, burnt onion & wild oregano £14

Baby beetroot, charred potatoes, green beans, sheep’s ricotta & hazelnuts £14

Yellow courgette, chickpeas, cumin, charred flat bread & tahini yogurt £14

Buttermilk fried chicken, fermented soy & chilli sauce £8

 Charred aubergine, burnat green chilli, dill & onion seed yoghurt £8

Samphire & green onion fritters, brown crab mayonnaise £9

Clams, white beans, garlic, parsley £12

Mozzarella, prosciutto, white peach & basil £14

Gnudi, goats curd, watercress & hazelnuts £15

Whole roast lemon sole, mustard greens & capers £22

Lamb chops, girolles, pancetta, peas & mint£19.5

Braised duck leg, peas, Cuore del Vesuvio tomatoes & piatonni beans £17

-Pudding & Cheese-

Yellow nectarine or mango sorbet (per scoop) £3

Dark chocolate, almond & sea salt slab £5

Kefir & red gooseberry ice-cream £6

Brillat Savarin cheesecake & rhubarb £7

Blackcurrant & almond tart, clotted cream £7

Perl Las, kashmiri chilli & plum chutney, oat biscuits £8

 

                            

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 Weekday BREAKFAST

-Toast, Fruits & Cereals-

Sheep's milk ricotta, apricot & almond jam & charred sourdough £6.5

Seeded oat & nut granola, poached rhubarb & yoghurt £6.5

Bircher muesli, strawberries, apple, toasted coconut & almonds £6.5

'Beirut Breakfast' flat bread, sweet dukka, honey & labneh or spiced dukka, olive oil & labneh £6

Hot crumpets, Westcombe cheddar & lime pickle £5

Toasted rye, smoke mackerel, miso butter, shaved cucumber & dill £7.5

-Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Poached eggs, Paris mushrooms, wild garlic, burnt chilli & charred sourdough £9

Avocado, poached eggs, sourdough, coriander & chilli £11

Sunny fried eggs, coconut rice, chilli samba, cucumber & peanuts £9

Shitake & miso broken eggs, charred sourdough £9

Cured salmon, avocado, poached egg & nori rice bowl £9

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WEEKend BRunch

-Breakfast Cocktails-

Kimchi Mary £7

Exxpresso Martini £7

Verdita Verdi  £7.75

Nespole & Anise Gin Fizz £9.00

-Toast, Fruits & Cereals-

Sourdough toast, ricotta fresca, honey & thyme £4

Hot crumpets, Westcombe cheddar & lime pickle £5

Seeded oat & nut granola, poached rhubarb & yoghurt £6.50

Bircher muesli, Gariguette strawberries, apple, toasted coconut & almonds £6.50

Toasted rye, smoked mackerel, miso butter, shaved cucumber & dill £7.50

Polenta hotcakes, sheeps milk ricotta & honey (add prosciutto £3) £7.50        

 -Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Tarka dahl, a poached egg & charred naan £7

Poached eggs, Paris mushrooms, wild garlic, burnt chilli & charred sourdough £9

Curried potatoes, salt beef & double fried egg £11

Cured salmon, avocado, nori & poached egg rice bowl £10

Avocado, poached eggs, sourdough, coriander & chilli (add bacon £2) £11

Sunny fried eggs, coconut rice, chilli sambal, cucumber & roasted peanuts £9

Asparagus, peas, peashoots, parmesan & charred sourdough £9

Shiitake, miso & brown rice broken eggs £9

Fried chickpea, spinach, garlic yoghurt & flat bread £9

Sunday Roast

 Chicken for two, roast garlic Charlotte potatoes, gem salad £28

                                                Radicchio, buttermilk & salted ricotta  £3                                       

Garlic greens, olive oil & lemon £3