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Menu

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 All Day MENUS  

We serve breakfast, lunch and dinner with brunch on the weekend, please scroll down for our daily breakfast and weekend brunch menus. 

Our 'Friends and Family' menu is available for parties of 9 upwards.  For birthday celebrations we can also bake you a cake from £35 for 8-12 persons and £60 for 15-20 persons. 

-LUNCH-

Gilchester sourdough & butter £2.75

Assortment of daily ferments and pickles £5

Bella di cerignola olives, preserved lemon, chilli & wild oregano £5

Labneh, pistachio, isot chilli, mint & charred flat bread £8.5

-Plates-

Radicchio, pomegranate, buttermilk, dill & salted riccotta  £14

Baby beetroot, charred potatoes, green beans, sheep’s ricotta & hazelnuts £14

Ham hock, charred hispi cabbage & grape mustard crème fraiche £14

Shiitake dashi, buckwheat noodles, spinach & a poached egg £10

Pumpkin risotto, chanterelles, chestnuts & hedgerow garlic £16.50

Roast hake, Cornish mids, minestra nera, marjoram & chilli £18.50

Lamb chops, cime di rapa, roast garlic & butter beans £19

Venison, pancetta & rosemary ragu, roast parsley root, cavolo nero & parmesan £19

Garlic green beans, olive oil & lemon £3.5

Cornish mids, lemon, garlic & parsley £3.5

Dark chocolate, almond & sea salt slab £5

Spiced poached quince & toasted buckwheat ice cream £7

Pear & hazelnut galette, crème fraiche £7

WEekday LUNCH SPECIALS

For the month of November, all at £10 with a glass of wine or soft drink

Tuesday – Roast chicken, ricotta & collard greens gallette, bitter leaves

Wednesday –Braised Umbrian lentils, Delica squash & green sauce

Thursday – Chargrilled lamb riblets, spiced chickpeas & mint

Friday – Fettuccine, brown crab, minestra nera & chilli

 

-DINNER-

Gilchester sourdough & butter £2.75

Assortment of daily ferments & pickles £5

Anchovy & thyme pressed toasts, parmesan & lemon £5

Bella di cerignola olives, preserved lemon, chilli & wild oregano £5

Labneh, pistachio, isot chilli, mint & charred flat bread £8.5

Prosciutto £7

Salame gentile £7

-Plates-

Radicchio, pomegranate, buttermilk, dill & salted ricotta £14

Baby beetroot, charred potatoes, green beans, sheep’s ricotta & hazelnuts £14

Ham hock, charred hispi cabbage & grape mustard crème fraiche £14

Buttermilk fried chicken, fermented soy & chilli sauce £8

Celeriac fritters, almonds & chervil £8.50

Shaved kohlrabi, discovery apple, buttermilk & sesame salt £9

Chargrilled purple sprouting broccoli, muhammara, labneh & mint £9.50

Lamb sweetbreads, minestra nera, rosemary & anchovy £10.50

Dorset char poached in olive oil, roast Jerusalem artichokes & capers £10.50

Pork collar steak, pickled persimmon, radicchio tardivo & hazelnuts £10.50

Pumpkin risotto, chanterelles, chestnuts & hedgerow garlic £16.50

Roast hake, Cornish mids, minestra nera, marjoram & chilli £18.50

Lamb chops, cime di rapa, roast garlic & butter beans £19

Venison, pancetta & rosemary ragu, roast parsley root, cavolo nero & parmesan £19

-Pudding & Cheese-

Dark chocolate, almond & sea salt slab £5

Spiced poached quince & toasted buckwheat ice cream £7

Baked cheesecake, orange marmalade & pistachio £6

Pear & hazelnut galette, crème fraiche £7

Mossfield, discovery apple & oat biscuits £8

Persille de chevre, charred rye bread & red william pear  £8

                            

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 Weekday BREAKFAST

-Toast, Fruits & Cereals-

Seeded oat & nut granola, nectarine & rosemary jam, Greek yoghurt       £6.5

'Beirut Breakfast' flat bread, sweet dukka, honey & labneh  £6

Hot crumpets, Westcombe cheddar & lime pickle £5

Smoked mackerel, toasted rye, miso butter, shaved cucumber & dill £8.5

-Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Harissa eggs, Greek yoghurt, coriander & charred sourdough £8

Brown rice & miso porridge, kombu, bonito & a poached egg £8.50

Avocado, poached eggs, charred rye, coriander & chilli (add bacon £2)   £12.5

Shiitake dashi, buckwheat noodles, spinach & a poached egg (add smoked mackerel £4) £10

 

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WEEKend BRunch

-Breakfast Cocktails-

Kimchi Mary £7

Xpresso Martini £7.50

Sparkling Orange wine, skin-contact trebbiano £8.50

-Toast, Fruits & Cereals-

Hot crumpets, Westcombe cheddar & lime pickle £5

Seeded oat & nut granola, poached rhubarb & yoghurt £6.50

Seeded oat & nut granola, strawberry & cardamom & Greek yoghurt £6.50

Toasted rye, smoked mackerel, miso butter, shaved cucumber & dill £8.50

Peanut, sesame, coconut sugar & maple pancakes (add bacon £2) £8.50

 -Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Tarka dahl, a poached egg & charred naan £8

Brown rice & miso porridge, kombu, bonito & a poached egg £8.50

Curried potatoes, salt beef & double fried egg £12.50

Cured salmon, avocado, nori & poached egg rice bowl £10

Avocado, poached eggs, charred rye, coriander & chilli (add bacon £2)   £12.5

Sunny fried eggs, coconut rice, chilli sambal, cucumber & roasted peanuts £9

Wild mushroom & cavolo nero galette, fried egg & parmesan  £13

Hispi cabbage kimchi, green onions, coriander & brown rice broken eggs £9.50

Charred purple sprouting broccoli, ricotta fresca & charred sourdough broken eggs £10.50

SUNDAY ROAST

 Chicken for two, roast garlic Charlotte potatoes, gem salad £28

Radicchio, buttermilk & salted ricotta  £3                       

Garlic greens, olive oil & lemon £3