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Menu

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 All Day MENUS  

We serve breakfast, lunch and dinner with brunch on the weekend, please scroll down for our daily breakfast and weekend brunch menus. 

Our 'Friends and Family' menu is available for parties of 9 upwards.  For birthday celebrations we can also bake you a cake from £35 for 8-12 persons and £60 for 15-20 persons. 

-LUNCH-

Gilchester sourdough & unpasteurised butter £2.75

Assortment of daily ferments and pickles £5

Labneh, charred Italian peppers, mint, sumac & sourdough £8

-Plates-

Yellow courgette, chickpeas, cumin, charred flat bread & tahini yogurt £14

Charred purple sprouting broccoli, cime di rapa, Charlotte potatoes & pecorino £12

Crispy lamb, endive and mustard £12

Avocado, labneh & dukka on flat bread £10.50

Roast cauliflower spiced chickpeas, garlic yoghurt, toasted almonds & soft boiled egg £12

Fettuccine, peas, pea shoots & pecorino £14

Roast skate wing, borlotti beans, datterini tomatoes & basil £17.5

Charred turmeric spiced poussin, garlic yogurt & curry leaves £17

Pork rib eye chop, Italian chard, rosemary & salted anchovy £18.5

Baked cheesecake & blood orange £6 

Gariguette strawberry & Trebbiano jelly, mascarpone cream £7

WEekday LUNCH SPECIALS

For the month of May, all at £10 with a glass of wine or soft drink

Tuesday – Roast chicken & wild garlic galette

Wednesday – Roasted black Iberico tomatoes, goat's curd & isot chilli on sourdough

Thursday – Ham hock, butter beans & green sauce

Friday – Charred mackerel, orange, fennel & dill

 

 

 

                                                                                                              

 

             

 

-DINNER-

Gilchester sourdough & unpasteurised butter £2.75

Assortment of daily ferments & pickles £5

Anchovy & thyme pressed toasts, parmesan & lemon £5

Labneh, charred Italian peppers, mint, sumac & sourdough £8

Goat's curd, fried caper berries, lemon & olive oil £6

Salsiccia Tradizionale £6

Prosciutto 60g £6

-Plates-

Crispy lamb, endive and mustard £12

Charred purple sprouting broccoli, cime di rapa, Charlotte potatoes & pecorino £12

Yellow courgette, chickpeas, cumin, charred flat bread & tahini yogurt £14

Buttermilk fried chicken, fermented soy & chilli sauce £8

 Shaved asparagus, radish,salted ricotta & Dill £8

Wild garlic & tropea onion fritters, caper mayo £9

Taramasalata, roasted Romana courgettes, marjoram & olive oil £9

Duck livers, green beans, lardo & farro £10

Charred prawns, wild oregano, isot chilli & lemon £10

Burrata, broad beans, fresh garlic & mint £11

Fettuccine, peas, pea shoots & pecorino £14

Roast skate wing, borlotti beans, datterini tomatoes & basil £17.5

Charred turmeric spiced poussin, garlic yogurt & curry leaves £17

Pork rib eye chop, Italian chard, rosemary & salted anchovy £18.5

-Pudding & Cheese-

Baked cheesecake & rhubarb £6 

Gariguette strawberry & Trebbiano jelly, mascarpone cream £7

Dark chocolate & orange tart, pistachio & crème fraiche for 2 to share £10

Perl Las, spiced rhubarb & date chutney, oat biscuits £6

 

                            

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 Weekday BREAKFAST

-Toast, Fruits & Cereals-

Sourdough toast, ricotta fresca, thyme & honey £5

Seeded oat & nut granola, poached rhubarb & yoghurt £6

Almond milk porridge, poached pears & toasted coconut £6.5

'Beirut Breakfast' flat bread, sweet dukka, honey & labneh or spiced dukka, olive oil & labneh £6

Hot crumpets, Westcombe cheddar & lime pickle £5

Toasted rye, smoke mackerel, miso butter, shaved cucumber & dill £7.5

-Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Poached eggs, Paris mushrooms, wild garlic, burnt chilli & charred sourdough £9

Avocado, poached eggs, sourdough, coriander & chilli £9

Sunny fried eggs, coconut rice, chilli samba, cucumber & peanuts £9

Shitake & miso broken eggs, charred sourdough £9

Cured salmon, avocado, poached egg & nori rice bowl £9

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WEEKend BRunch

-Breakfast Cocktails-

Kimchi Mary £7

Exxpresso Martini £7

Classic Italian sparkling red Lambrusco £7.75

Rhubarb & cardamom sparkling shrub £8.50

-Toast, Fruits & Cereals-

Sourdough toast, ricotta fresca, honey & thyme £4

Hot crumpets, Westcombe cheddar & lime pickle £5

Seeded oat & nut granola, poached rhubarb & yoghurt £6.50

Bircher muesli, Gariguette strawberries, apple, toasted coconut & almonds £6.50

Toasted rye, smoked mackerel, miso butter, shaved cucumber & dill £7.50

Polenta hotcakes, sheeps milk ricotta & honey (add prosciutto £3) £7.50        

 -Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Tarka dahl, a poached egg & charred naan £7

Poached eggs, Paris mushrooms, wild garlic, burnt chilli & charred sourdough £8

Curried potatoes, salt beef & double fried egg £10

Cured salmon, avocado, nori & poached egg rice bowl £9

Avocado, poached eggs, sourdough, coriander & chilli (add bacon £2) £9

Sunny fried eggs, coconut rice, chilli sambal, cucumber & roasted peanuts £9

Asparagus, peas, peashoots, parmesan & charred sourdough £9

Shiitake, miso & brown rice broken eggs £9

Fried chickpea, spinach, garlic yoghurt & flat bread £9

Sunday Roast

 Chicken for two, roast garlic Charlotte potatoes, gem salad £28

                                                Radicchio, buttermilk & salted ricotta  £3                                           

Garlic greens, olive oil & lemon £3