Rawduck-9023.jpg

Menu

This is the page description.

 All Day MENUS  

Weekday Lunch is from 12 noon and dinner from 6pm

Weekend brunch 10am - 5pm. Dinner 6pm -10.30pm.

Sunday Roasts from 12 noon

Our 'Friends and Family' menu is available for parties of 9 upwards. We can book large tables and also offer private hire for parties, birthdays, work meetings, conferences as well as weddings up for 80-90 people. 

LUNCH & Dinner

-At the bar-

Charcuterie & cheese plate £15

-To start-

Gilchester sourdough & butter £2.75

Assortment of daily ferments and pickles £5

 Anchovy & thyme pressed toasts, parmesan & lemon £5

Labneh, dukka & charred flatbread £8.5

Speck & walnuts £8

-Small Plates-

Buttermilk fried chicken, fermented soy & chilli sauce £8

Roasted radicchio, pomegranate, salted ricotta & mint £8.50

Braised artichokes, sourdough, oregano & parmesan £9

Salt cod, tomato & chickpeas £9

Charred beetroot, goats curd, dill & sunflower seeds £9.5

Broccoli Fiolaro & crab mayonnaise £9.50

Beef short rib ragu, cavolo nero, wet polenta & parmesan £10

-Mains-

Gnudi, cavolo nero, walnuts & parmesan £15.50

Chargrilled hake, purple sprouting broccoli, rosemary & anchovy butter £17.50

Braised lamb neck chops, violino squash, rice & pancetta £18.50

Chargrilled pork collar, trompette mushrooms, collard greens & garlic £19.50

Pie for 2 to share, 2 small plates & a side £24pp

-Sides-

Gem lettuce, mustard & chives

Roast pink fir potatoes, bay & garlic

Tronchuda kale, almond, garlic & olive oil

-Pudding & Cheese-

Dark chocolate, hazelnut & sea salt slab £5

Buckwheat ice-cream, roasted pears £5

Rice pudding & chai spiced prunes £7.5

Baked cheesecake, peach jam & sweet pistachio dukka £8  

WEekday LUNCH SPECIALS

For the month of December, all at £10 with a glass of wine or soft drink

Tuesday  Poached chicken, fennel, fregola & Parmesan

Wednesday -Lamb, chard, buitterbeans & salted ricotta                

Thursday - Spiced braised sand carrots, chickpeas, tahini yoghurt & sumac

Friday -  Chargrilled mackerel & potatoes, mustard & dill

Weekend Brunch &

SundaY Roasts

-Toast, Fruits & Cereals-

Westcombe cheddar on toast & lime pickle £5

'Beirut breakfast' charred flat bread, sweet pistachio dukka, honey & labneh £6.00

Smoked mackerel, toasted rye, miso butter, shaved cucumber & dill £8.50

 -Eggs-

Gilchester sourdough bap, fried egg, bacon, garlic greens & chilli mayo £8

Tarka dahl, a poached egg & charred naan £8

Curried potatoes, salt beef & double fried egg £12.50

Avocado, poached eggs, charred rye, coriander & chilli (add bacon £2)   £12.5

Sunny fried eggs, Tuscan sausage ragu, spinach & charred sourdough£11

Purple sprouting broccoli, scrambled eggs, feta & za’tar £10.5

Smoked haddock, turmeric creamed leeks, butterbeans & poached eggs £12.50

From 12 Noon

Assortment of pickles & ferments

Anchovy & thyme pressed toasts, parmesan & lemon

Labneh dukka & charred flatbread

Speck & walnuts £8.5

-Plates-

Buttermilk fried chicken, fermented soy & chilli sauce £8

Roasted radicchio, pomegranate, salted ricotta & mint £8.50

Braised artichokes, sourdough, oregano & parmesan £9

Salt cod, tomato & chickpeas £9

Chargrilled hake, purple sprouting broccoli, rosemary & anchovy butter £17.50

Braised lamb neck chops, violino squash, rice & pancetta £18.50

SUNDAY ROASTS

Sharing Sunday Roasts

Assortment of pickles & ferments £5

 Roast chicken, roast garlic Charlotte potatoes, gem, mustard & chives £22 half/£38 whole

Braised beef short ribs (800g), cavolo nero & capers £36 to share

-Pudding & Cheese-

Dark chocolate, hazelnut & sea salt slab £5

Buckwheat ice-cream, roasted pears £5

Rice pudding & chai spiced prunes £8

Baked cheesecake, peach jam & sweet pistachio dukka £8